Unless you have business up in the tower, you don’t even get to go up the escalator. A guard stands at its foot and shoos you away. So the one experience that ought to matter—that of rising on the escalator from the old building into the new tower—is denied to the public.
We dined on the uppermost of the 40 floors. Here, where the program changes from office use to eating space, you’d think there’d be an opportunity to articulate that difference in the architecture. But no. We’re still in the trusslike cage. In fact, when you look at the tower from outdoors, it appears to be arbitrarily lopped off at this point, as if the owner had run out of money during construction. The truss walls clearly want to be taller. They want a heavier wind load.
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