This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies By closing this message or continuing to use our site, you agree to our cookie policy. Learn MoreThis website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
In his own 1952 home, Cliff May — father of the California ranch-house movement — designed an open-plan space divisible by movable walls and cabinets. By the 1980s, subsequent owners had filled the house with permanent partitions and drop ceilings, creating a dim warren. Engaged to remodel the residence, Marmol Radziner sought to recapture the spirit and spatial flow of the original rather than to impose a 21st-century aesthetic. “We took it as an opportunity to learn from the past, trying not to inject too much of our own hand,” says principal Ron Radziner.
Opening up the kitchen was a logical move toward reinstituting the home’s social quality. After removing interior walls and replacing asphalt floor tiles with polished concrete, the architects installed clean-lined walnut cabinets and an 11 1⁄2-foot-long island that — while fixed in place — recalls May’s notion of furniture as flexible boundary.
You have 0 complimentary articles remaining.
Unlimited access + premium benefits for as low as $1.99/month.