Projects

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Like a man stumbling out of his cryogenic pod, a project revived after cooling on ice for decades enters a world that is oddly familiar, but largely unknown. 

A library by David Adjaye fits into a D.C. park with serenity and dynamism.

One of the fastest-growing places in North America, Vaughan, 14 miles north of Toronto, has morphed from a rural township of 16,000 people in 1960 to a sprawling suburb of 288,000 today.

How do you design a workspace that expresses the digital world of flux and virtual reality?

Ranked second on the 2012 A-List of the American Lawyer, the Los Angeles–based Paul Hastings LLP is a 61-year-old firm with a progressive global vision—one that incorporates good design into a business strategy that aims to attract prime talent and clients with leading-edge facilities.

Located in São Paulo's Vila Olimpia neighborhood, Studio SC is a temple to food, or, more precisely, to food photography.

Motioning at a trio of nearly lifesize sculptures of men with their arms thrust forward, Vincent James talks about “collaborating with the artwork” in his design of a large penthouse apartment populated by an impressive collection of contemporary Asian art.

Meiji is Japan's largest chocolate manufacturer, and its 100% Chocolate Café, designed by the Tokyo-based firm Wonderwall, is a cocoa connoisseur's dream come true.