In its transformation into a boutique hotel, the landmark-designated building's historic character was largely preserved—with a notable addition being a courtyard swimming pool.
Principal Tom Kundig revisits a former project in British Columbia, transforming a disused agricultural building into a combination wine production and tasting facility.
This webinar will discuss the design and specification of innovative mass timber and hybrid wood systems in hotels, resorts, spas, and other hospitality-related buildings.